Mocky Mary

by Roger Thompson
(Layton, Utah. USA)

A juice that tastes like a Bloody Mary, minus the vodka ...

- 3 Ripe Red Tomatoes.
- 4 Stalks Of Celery & Leaves
- 1 Green Bell Pepper
- 1/2 Of Whole Lemon
- Several Dashes Of Worcestershire Sauce
- Tabasco Sauce To Taste
- Ground Celery Seed
- Freshly Ground Black Pepper Corns

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Sara says:

Roger, this is very nice. I would put in an inch of ginger in place of that lemon to give it that extra kick. Sounds awesome! Thanks for sharing! :)